Antipastoteca di mare alla voliga

Located near S. Giusto Castle and Cathedral, The Antipastoteca di Mare, ever called also "Alla Voliga" mentioned on several gastronomic guides especially for his optimal quality/price rate, having a very particular menu: no first or second dishes, but only rich and tasteful hors d'oeuvres with mixed seafood, fish, porridge and toasted bread. No fear of coming out with hunger, because Chef Roby Surian's cuisine will satisfy the most exigent palates. The wine we offer is very good, it came from famous "Badin" farm (located in Corno di Rosazzo). Our restaurant is very familiar, with 50 seats.
It's very rare to spent more than 20 Euro!!